An office kitchen that stays clean between visits.
Worktops, sinks, appliances and fridges cleaned and sanitised to a routine that fits how your team really uses the space — from a daily coffee point to a full lunchtime kitchen.
Free walkthrough
We look at your space first, then quote in writing within 24 hours.
Insured & vetted
Every cleaner is background-checked, trained and fully insured.
Out-of-hours cleaning
Evenings, early mornings and weekends, so work is never disrupted.
24-hour fix-it-free guarantee
Not happy? We're back within 24 hours to put it right, free.
The room everyone uses and nobody owns.
An office kitchen is where food, water and dozens of hands meet, which is why it needs its own routine. We clean and sanitise worktops, sinks and taps, the hob or microwave, the kettle and coffee machine, the fridge handle and the dishwasher's touch points, and mop the floor rather than just sweeping it.
Deeper jobs — the inside of the fridge and microwave, the oven, the gap behind the sink — go on a weekly or monthly rota so smells never get a chance to start.
Why kitchens need a proper routine.
Cross-contamination
Separate cloths and mops for food areas stop bacteria being carried from the washroom to the worktop.
Fewer complaints
Kitchens cause more staff grumbles than any other room. A clean one takes that off your desk.
A clear split of jobs
We agree what we do every visit and what staff are expected to do, so nothing falls between the two.
Fitted to your day
Busy lunchtime kitchens can get an extra pass; a quiet coffee point does not need one.
Three steps to a kitchen that stays clean.
Agree the routine
We see how the space is used and write down what is done daily, weekly and monthly.
- Written rota
- Staff jobs agreed
Daily clean
Surfaces, sink, appliances and floors cleaned and sanitised with colour-coded kit.
- Colour-coded cloths
- Bins emptied
Deep spots
Fridge, microwave, oven and hidden corners on their scheduled visits.
- Fridge and microwave
- Behind and under
Before you get in touch
Straight answers to the questions we hear most. Anything else, ask it below or call 07398 437521.
Get Your Cleaning Quote Today01Do you clean inside the fridge?
Yes, on a weekly or agreed schedule. We also clear anything out of date if you ask us to.
02Can you load and unload the dishwasher?
We can agree this in the quote; by default we clean the outside and touch points and leave contents to staff.
03How do you keep food areas separate from washrooms?
With colour-coded cloths and mops for each area, so nothing is carried between them.
04What about an oven or staff kitchen with a hob?
Included on a scheduled deep-clean visit, or as a one-off if you need it before an inspection.
05Can this be part of an office cleaning contract?
Yes — most clients include it in the regular schedule. It can also be booked alone.
06Are you eco-friendly?
Yes. We've run electric vans since 2000, and our waste removal and recycling is eco-friendly. Eco-friendly cleaning products are available too: just tell us at the walkthrough and we'll build it into your written quote.
Ready for a kitchen people actually like?
Get a free quote for kitchen and pantry cleaning — no obligation.
Related services
Available on their own or alongside a regular contract — no long tie-ins.
Office Cleaning
ServiceDaily upkeep for workstations, kitchens and communal areas.
Learn More about Office CleaningSanitising & Disinfection
ServiceSanitising that targets the touch points your team uses most.
Learn More about Sanitising & DisinfectionWashroom Cleaning
ServiceDisinfected, restocked and checked at every visit.
Learn More about Washroom CleaningDeep Clean
ServiceA thorough top-to-bottom clean for everything routine visits skip.
Learn More about Deep Clean